How to pronounce “de gras”

Meaning

• [Noun]
• Purified wool fat (lanolin).

Practice Nearby Words

wool fat, yolk, grease, butter oil, stuffing, tallow, butteroil, meat wool, leaf lard, faux gras, dripping, pâté de foie gras, lard, sevum preparatum, axunge, pashm, thrusting, oleo oil, margarine, stearin, oleo, cow grease, lean finely textured beef, greven, suet, maslin, cheeselep, chamois leather, speck, butterine, karite butter, soilage, vegetable fat, seedcake, bog butter, malossol, lambswool, caul fat, glace de viande, schmaltz, suine, lardoon, extra virgin olive oil, whey, pomace, slipcoat, soyoil, renovated butter, paste, extra virgin, oil cake, vegetable leather, butter muslin, leather, offal, butterfat, schmalz, soycake, light cream, foie gras, lean, finely textured beef, caul, butter, goldwasser, lardon, cream, ardi gasna, keslop, raclette, canola, clarified butter, parfait, amurca, sheep milk, lamb's fry, muslin-kale, padding, cottonseed oil, cooking oil, oleomargarine, oil of olives, mayonnaise, bread poultice, whipping cream, wheat paste, lactoserum, matzol, lardo, pend, fruit leather, grossulin, pork cheese, soapcurd, farcemeat, vell, forcemeat, wholemeal, shmalz, usli ghee, fatback

Similar Sounds

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