How to pronounce “garde manger”

Meaning

• [Noun]
• (restaurants) A member of a restaurant staff responsible for preparing salads and other cold items, such as certain appetizers and desserts.

Practice Nearby Words

french butter dish, casserole, kitchen, ambient food, chef's table, bouchon, pass, pasta salad, servery, bouillon, charcuterie board, grill room, bain-marie, salad, culinary arts, serving dish, brasserie, cook-chill, cafeteria, crockery, commissary, chartreuse, cuisine, pastry chef, vinaigrette, a-ration, buffet, frozen food, plateau de fruits de mer, larder, quiche, steam table, sheet pan, gueridon service, delicatessen, restaurant, hotdish, charcuterie, dish, mise en place, shelf-stable food, french onion soup, tasting menu, assiette, potato salad, food court, parfait, caesar salad, galantine, canapé, air fryer, nouvelle cuisine, smorgasbord, bowl, chaud-froid, lunch meat, pastry, cookware and bakeware, cooking, dressing, side dish, food dehydrator, bouquet garni, terrine, grocery store, macédoine, entremet, french bread, croquette, french cuisine, relish, gratin dauphinois, chef de cuisine, canning, gourmet, confit, lyonnaise potatoes, supermarket, low-temperature cooking, salmagundi, gastronomy, salad bar, quiche lorraine, entrée, sandwich, french dressing, café, antipasto, bakery, bistro, choux pastry, open sandwich, julienning, gratin, soup, potted meat food product, macaroni salad, sauce gribiche, dacquoise, deep fryer

Similar Sounds

gardener, hardanger, gardner, granger, gardiner, cordwainer, gartman, garden chair, courtemanche, cartman