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How to pronounce “mitsumame”
Hear “mitsumame” in real YouTube speech, then study definitions and example sentence snippets.
Pronunciation guide for mitsumame
- Learning goal
- Practice the English pronunciation of mitsumame with real speech in context.
- Available examples
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- Definition summary
- A Japanese dessert made of small cubes of agar jelly, served in a bowl with boiled red field peas (or sometimes azuki beans), often gyūhi, shiratama dango and a variety of fruits such as peach slices, mikan, pieces of pineapples, and cherries, usually coming with a small pot of kuromitsu, which one pours onto the jelly before eating.
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A Deep Dive Into “mitsumame”
Meaning
- [Noun]
- A Japanese dessert made of small cubes of agar jelly, served in a bowl with boiled red field peas (or sometimes azuki beans), often gyūhi, shiratama dango and a variety of fruits such as peach slices, mikan, pieces of pineapples, and cherries, usually coming with a small pot of kuromitsu, which one pours onto the jelly before eating.