How to pronounce “ras el hanout”

Meaning

• [Noun]
• A variable mixture of spices, found in Tunisia, Algeria, and Morocco.

Practice Nearby Words

harissa, chermoula, baharat, garam masala, toum, tunisian cuisine, berber cuisine, curry powder, chaat masala, advieh, arab salad, khmeli suneli, hawaij, arab cuisine, libyan cuisine, italian seasoning, tarator, persillade, tahini, garlic butter, garlic powder, tandoori masala, spice rub, duqqa, saudi arabian cuisine, curry, lemon pepper, mediterranean cuisine, lebanese cuisine, aleppo pepper, maqluba, mansaf, sauce poivrade, sriracha, anisette, tajine, montreal steak seasoning, epis, arabic tea, spice, maghrebi mint tea, merguez, thieboudienne, rouille, sumbala, sweet chili sauce, arabic coffee, five-spice powder, mixed spice, balkan cuisine, chicken tikka masala, kibbeh, berbere, seekh kebab, tzatziki, pesto alla trapanese, curry paste, chicken curry, sri lankan cuisine, creole mustard, tabbouleh, marinara sauce, tarhana, shichimi, muhammara, preserved lemon, levantine cuisine, ghormeh sabzi, hummus, shish taouk, shacha sauce, fasolada, truffle oil, emirati cuisine, murgh musallam, chili oil, asida, chakhchoukha, haleem, shirazi salad, chana masala, sujuk, seasoning, gremolata, dried lime tea, paprika, arrabbiata sauce, arroz a la cubana, beurre noisette, kuwaiti cuisine, shrimp paste, sephardic jewish cuisine, bamia, pasta al pomodoro, bouillabaisse, kebab, somali cuisine, seasoned salt, ratatouille, bisi bele bath

Similar Sounds

rossellini, rosaline, rosalina, russland, rosalind, reason out, reselling, resalute, vacillant, desalinate