How to pronounce “blet”

Meaning

• [Verb]
• To undergo or cause to undergo bletting, a fermentation process in certain fruit beyond ripening.
• [Noun]
• A soft spot on fruit caused by bletting.

Practice Nearby Words

referment, sour, burnettize, blanch, bower-barff, fine, bite in, vitriolise, electroblot, chemic, vitriol, cream, fatliquor, elixate, malt, alcoholize, degelify, brine, erythrolyze, digest, haemolyze, parchmentise, plasmolyse, frit, lixiviate, ribolyse, degel, dry hop, remelt, form, electrolize, electropolish, eluate, raffinate, autofuse, plasmolyze, presoak, chloritize, melt, spinoculate, milk, electroeluate, atmolyse, wet out, slake, atmolyze, agroinfiltrate, chromatolyse, acidulate, liquate, stop out, excoct, pickle, tincture, biofilter, parboil, electrolyse, biocrystallize, liquidize, electropermeabilize, gasify, freeze, tyndallize, decondense, chocolate, glassify, ultrasonificate, microfiltrate, cryo-process, outbake, triturate, electroelute, outgas, wash, effloresce, hotpress, hydrolyse, degelatinise, solvolyse, roast, sonolyse, fractionate, buffer, diafiltrate, lithotritise, graduate, reswell, found, photolyze, etch, lyoprocess, pyrolysize, bump, flock, calcine, electrorefine, lithotritize, pasteurize, electrolyze, pattinsonize

Similar Sounds

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